Greek salad

Ingredients: 
10-12 tomatoes
2 small cucumbers
1 red onion
125g feta cheese
125g olives
6tbsp olive oil
2tbsp coarsely cut fresh mint
1tbsp red or white wine vinegar
1tbsp lemon juice
1tsp caster sugar
Salt and pepper
Method: 
  • Cut the cucumber into cubes and slice the tomatoes and onion
  • Cube the feta cheese
  • Put the olive oil, vinegar, sugar, salt, mint and pepper into a jam jar and give it a good shake
  • Toss all the ingredients together and serve.
Original Source: 

Izzy Silvester