Parsnip Farming

Thank you for your kind comments

I want to say thank you for the kind comments I receive.  There have been a lot recently and it gives real meaning to our work. I am also very grateful for the feedback to our news letters. I love writing them and its great to know that they are appreciated.

On another note... We have picked broad bean tops for the medium and large vegboxes this week and will put them in the small vegbox next week.  They are a real gardeners treat and you will rarely if ever see them in the shops.  Stir-fried in butter until lightly wilted, they are a delicious vegetable side dish in their own right - think of them as beany greens. They are also a fine filling for a tart or omelette.